Your Source for Foodservice Equipment and Supplies
  
Your Cart

The Vollrath Company, LLC

Cutting Boards


The color-coded system helps reduce the risk of foodborne illness resulting from cross-contamination. Cutting boards have a non-porous surface that will not stain or absorb juices, bacteria, or odors. Also shown are color coded utility tongs to help support your HACCP program. (See tongs for additional information)

Model Description Case
Pack
Price Price per  
5200000 12x18x1/2" White 6 Get Quote Ea. Add to Basket
5200011 12x18x1/2" Multi-Color Set 1 Get Quote Set Add to Basket
5200200 15x20x1/2" White 6 Get Quote Ea. Add to Basket
5200211 15x20x1/2" Multi-Color Set 1 Get Quote Set Add to Basket
5200300 18x24x1/2" White 6 Get Quote Ea. Add to Basket
5200311 18x24x1/2" Multi-Color Set 1 Get Quote Set Add to Basket

* indicates items on special