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Ensure food safety, improve productivity and extend food shelf life with Master-Chill. Patented controller technology, (F.I.C.), automatically adjusts blast chilling cycles with its single multi-sensor probe. F.I.C. monitors temperatures in the core, beneath and on the surface, preventing surface freezing and degradation as well as preserving nutritional values of food.HACCP compliant. ETL listed in US and Canada, ETL sanitation.

Model Description Case
MBCF115/55-16A Reach-In, 6 Shelves 1 Ea.
MBCF220/110-16A Reach-In, 10 Shelves 1 Ea.
MBCF48/28-4A Undercounter, 2 Shelves, 33-1/2"H 1 Ea.
MBCF99/59-8A Reach-In, 3 Shelves 1 Ea.

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